Restaurant Logis Hôtels Le Céans

Sainte-Colombe

Restaurant Logis Hôtels  Le Céans
Visite virtuelle Photo Avant/Après Document PDF Vidéo Audio
Here are a few of our specialities to make your mouth water : trout with lavender, honey, lamb chops with honey, Pèbre d'As.
You will also taste our homemade terrines, local honey, goat cheese.
Vegetarian menus are available on demand, as well as meal baskets.
For groups, take a gourmet break in Céans, the Le Céans restaurant has a capacity of 80-90 covers and offers a custom service. (apéritif, special group menus...).
For take away meals, call us because the activity is not open year round.

 

 

 

Fermer
 
 
   
[TITRE]